We know it because we’ve lived it: Campouts make you hungry and good lord ain’t it a dream when someone else makes a plate of amazing food for you?
As always, False Profit will be serving our traditional brunch on Sunday, but for the rest of the weekend, we’re so stoked be joined once again by our friends at Table Nectar (Kim, Andy and the rest of the crew). And this year they’re offering a special Meal Plan that you can buy with your event pass; see below for more info and make sure to check out Table Nectar’s incredible menu and Meal Plan for the event.
Pre-sale cost is $50 for four (4) meals. Coffee, Yerba Maté, Kombucha on tap and Lemon Verbena-Mint Iced Tea are additional. Save money and guarantee your meals by purchasing a meal plan with your ticket. No cooking, no cleaning, no cooler maintenance, no last minute run to the store. Food will also be available for purchase onsite, but will be limited in quantity and available on only a first come, first serve basis.
The meal plan includes Saturday brunch and dinner, Sunday dinner, and Monday brunch – fuel for your body before you hit the long drive home.
Buy in to the meal plan by purchasing the Event Ticket + Meal Plan option and be sure to check whether you are vegan, vegetarian, omnivore, or gluten-free. When you arrive at the Table Nectar Café to pick-up your first meal, you will receive a special Meal Plan wristband. It’s that simple.
By offering a healthy, delicious, and sustainable alternative for meals, we hope to nourish our friends, reduce waste, and enhance the community vibe by inviting Table Nectar back to Priceless this year.